Weight: 166.5
I am only surprised it is not higher. Restraint? Nope. Common sense? None. Listening when I tell myself to slow the eff down? Fell on deaf ears. I did work out most days, but I think this oldie but goodie applies here:
Weight loss is 80% nutrition.
It might be true but I don't have to like it. I would rather work out hard for an hour than have to monitor my food all freaking day. I have little conversations with myself about food. About why I eat the way I eat. Why don't I eat more fruits and veggies? (I'm not a fan of veggies, really.) When did people in general go from eating whole foods to eating crap? There is a school of thought in the nutrition world that if it wasn't a food 100 years ago, you shouldn't eat it. I think there is definitely some merit in that idea. What did folks eat 100 years ago? Meat, grains, fruits and veg. Lots of veg. A hundred years ago veggies were cheap and would feed a ton of people and you'd never really run out. A hundred years ago everything was "organic" but nothing required a label as food was (as the commercial says) simply un-fooled-around with. I am trying to re-teach my palate to like some of the veggies that I don't eat. I know this can be done as I have retrained my brain to like V8 veggie cocktail, where before I hated it. (The secret: chug that em-effer back and slam a diet pepsi right after. (Don't do the pepsi all in one shot or you'll barf up both. Just sayin'.)) I am trying to view things like cheezy poofs (God I love cheezy poofs. With a big part of my entire being.) as not a real food. Something that artificial looking cannot possibly be healthy (but so tasty, dammit. So tasty. I love you, cheezy poofs). Retraining the brain is as hard as it sounds. I am not very good at it yet, as I still habitually chose a sweet or a simple carb over a veggie. I know I'm not the only one to get halfway through a handful of cookies and think to myself, Damn, why didn't I think to grab an apple instead?
When I was younger, I could lose weight by exercising. I never had it easy or anything, it's not like fat just melted off. I had to sweat off the pounds and watch my diet. If I stuck to the BFL plan, I would lose 2 - 4 lbs/week. Consistently. What I am noticing now is that I must work harder, sweat more, and have fewer Free Days just to see the scale move a bit. Also, I am finding it much harder to make good food choices, especially after the kids go to bed. The worst part, though, is as soon as I fall off the wagon, I lose all of my gains. I am back to where? Week Three. In the last three weeks, I have put on 4.5 lbs and set myself back 5 weeks. Ugh. That's hard to see in writing. BUT! I'm not going to beat myself up over it. I will get back up and shake it off and keep pushing forward.
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You know what? I don't watch what I eat, either. I just avoid sugar. I eat huge portions, but, hey, I'm breastfeeding! Sheesh. Don't get too hard on yourself. Working out is a start.
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